Meals on Wheels of Staten Island, Inc. is leading the effort to make sure the elderly people in our community receive nutritious meals and the human connection they need to help them live independently. We currently serve over three-quarters of a million meals per year to our clients. Meals on Wheels delivers two meals (one hot and one cold) each day, five days a week, between 11 a.m. and 1 p.m., except for major holidays. Three frozen meals can be delivered on Saturday morning for weekends.
In this episode of Staten Island Spotlight on Business, Todd interviews Joseph Tornello, President and CEO of Meals on Wheels of Staten Island, about how they are adjusting during the coronavirus (COVID-19) outbreak
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